Use code TRIPLE10 to save $10 on your first three grocery orders.
Calum Franklin

Modern British Cuisine

Calum Franklin

Hi there! I'm Callum, the Executive Head Chef at Holborn Dining Room, renowned for taking old-school pastry classics and updating them with quality British ingredients.
The fewer ingredients, generally the better meal. Give flavors a chance to shine.
Read Full Interview

Meet Our Creators

View All
Meet our community of culinary experts, food bloggers to masterchefs from across the globe.
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
Guided Cooking with Video Recipes, Meal Planner, Grocery List & More!
Recipe Added to Cart VIEW
Recipe Saved to My Saved Recipes VIEW