Lao Gan Ma Fried Chicken

Ingredients

Servings

6 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

as needed

Neutral Oil

for frying

Chicken Brine

3 Tbsp

Salt

1/3 cup

Sichuan Peppercorns

1

Whole Chicken

or 8-10 pieces of your favorite chicken parts

Coating

1 cup

All-Purpose Flour

1 cup

Corn Starch

1 tsp

Ground White Pepper

1 pinch

Salt

1 cup

Yogurt

1/2 cup

Water

Lao Gan Ma Glaze

1 jar
(280 g)

Lao Gan Ma® Spicy Chili Crisp

3

Oranges , juiced

2/3 cup juice needed

2 Tbsp

Honey

8 cloves

Garlic

1 Tbsp

Salt

For Serving

to taste

Scallions , chopped

for garnish

to taste

Ranch Dressing

1 cup

Celery

cut into sticks

Cooking Instructions

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