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RECIPE
10 INGREDIENTS5 STEPS18MIN

Strawberry Cheesecake Stuffed French Toast

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1 Ratings

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Turn your usual Saturday breakfast into something deliciously out of the ordinary with this Strawberry Cheesecake Stuffed French Toast.
18MIN
Total Time

Live Eat Learn

Showing you how to make easy vegetarian recipes, one ingredient at a time.
GO TO BLOG

Ingredients

US / METRIC
Servings:
2
Serves 2
2 slices
Thick  Bread
1/2 cup
1/4 cup
Cream Cheese
2 Tbsp
1/4 tsp
Ground Cinnamon
to taste
to taste

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Nutrition Per Serving

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CALORIES
346
FAT
16.5 g
PROTEIN
13.2 g
CARBS
35.6 g

Cooking Instructions

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Step 1
Cut a slit in one side of each Bread (2 slice) to form a pocket.
Step 2
In a small bowl, mix together Fresh Strawberry (1/2 cup), Cream Cheese (1/4 cup), Granulated Sugar (2 teaspoon), and Salt (to taste). Gently spoon the mixture evenly into the bread pockets, being careful not to poke a hole in the bread.

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Nutrition Per Serving
Calories
346
% Daily Value*
Fat
16.5 g
21%
Saturated Fat
7.9 g
40%
Trans Fat
0.4 g
--
Cholesterol
212.8 mg
71%
Carbohydrates
35.6 g
13%
Fiber
2.3 g
8%
Sugars
10.9 g
--
Protein
13.2 g
26%
Sodium
413.6 mg
18%
Vitamin D
1.0 µg
5%
Calcium
157.6 mg
12%
Iron
3.0 mg
17%
Potassium
171.9 mg
4%
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