Cooking Instructions
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Step 1
In a skillet over medium-high heat, cook the Ground Beef (1 pound) until browned.
Step 2
Add beef, Campbell's® Condensed Tomato Soup (1 can), Diced Tomatoes (2 can), Corn (1 can), Chili Beans (1 can) (DO NOT DRAIN), and Red Kidney Beans (1 can), along with Taco Seasoning (1/3 cup) and Ranch Seasoning Powder Mix (1/3 cup) in a large slow cooker.
Step 3
Cook on high for 2-3 hours or on low for about 4-6 hours. Because all slow cookers cook a little differently, adjust as necessary for your slow cooker or crockpot.
Step 4
Ten minutes before serving, add Cream Cheese (1 package) that has been cut into chunks. Stir after five minutes and again before serving.
Step 5
Garnish with Shredded Cheddar Cheese (to taste), Sour Cream (to taste), Corn Chips (to taste) and Scallion (to taste).
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