Name: Garlicky Shrimp Stir-Fry with Shiitake Mushrooms
Total time: PT3600.0S
Yield: 4
Ingredients: 1 Cauliflower; 3 tablespoon Sesame Oil; to taste Kosher Salt; to taste Ground Black Pepper; 1/2 cup Chicken Stock; 1 teaspoon Corn Starch; 2 teaspoon Low-Sodium Soy Sauce; 2 teaspoon Honey; 1 tablespoon Mirin; 4 Baby Bok Choy; 1 pound Shiitake Mushroom; 4 clove Garlic; 1 inch Fresh Ginger; 1/2 teaspoon Crushed Red Pepper Flakes; 1 pound Shrimp

Garlicky Shrimp Stir-Fry with Shiitake Mushrooms

Recipe

5.0

4 ratings

This stir-fry is downright delightful. Dressed up with plenty of garlic, fresh ginger, and a responsible amount of crushed red pepper, its flavor profile is clean and fresh with a gentle kick.

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This stir-fry is downright delightful. Dressed up with plenty of garlic, fresh ginger, and a responsible amount of crushed red pepper, its flavor profile is clean and fresh with a gentle kick.

1HR

Total Time

$4.58

Cost Per Serving

Ingredients

Servings