Pork is underrated when it comes to burgers - but move over beef! Ground pork is mixed with scallions and sesame oil to make this juicy, flavorful pork burger patties. Topped with a zesty Sriracha spicy mayo, this will be a sure hit for lunch grub or weeknight dinner. We served ours with a lettuce "bun".
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20MINS
Total Time
$3.43
Cost Per Serving
Ingredients
Servings
2
us / metric
1 bunch
Scallion, thinly sliced
2 scallions per 2 servings, white and green parts
1 Tbsp
Toasted Sesame Oil
to taste
Freshly Ground Black Pepper
2 Tbsp
Mayonnaise
Nutrition Per Serving
Calories
665
Fat
60.4 g
Protein
28.9 g
Carbs
0.7 g