7 INGREDIENTS • 5 STEPS • 15MINS

Almond-Crusted French Toast

Name: Almond-Crusted French Toast
Total time: PT900.0S
Yield: 4
Ingredients: 8 slice Bread; 5 Egg; 1/2 cup Half and Half; 1 teaspoon Vanilla Extract; 1/2 teaspoon Almond Extract; 1/2 teaspoon Ground Nutmeg; 2 cup Sliced Almonds

Recipe

5.0

1 rating

A perfect almond crunch to a soft, eggy french toast.

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Olive and Artisan

Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.

https://www.oliveandartisan.com/

A perfect almond crunch to a soft, eggy french toast.

15MINS

Total Time

$3.92

Cost Per Serving

Ingredients

Servings

4

us / metric

8 slices

Bread

Texas Toast preferred

5

Eggs

1/2 cup

Kemps Half & Half (sponsored)

1 tsp

Vanilla Extract

as needed

Almond Extract

as needed

Ground Nutmeg

2 cups

Sliced Almonds

Nutrition Per Serving

VIEW ALL

Calories

675

Fat

34.3 g

Protein

26.7 g

Carbs

63.7 g

Love This Recipe?

Add to plan

Almond-Crusted French Toast

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Olive and Artisan

Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.

https://www.oliveandartisan.com/

Cooking InstructionsHide images

step 1

Heat a skillet or a non-stick pan over medium heat.

step 2

In a medium-sized bowl, whisk the Eggs (5), Kemps Half & Half (sponsored) (1/2 cup), Vanilla Extract (1 tsp), Almond Extract (as needed), and Ground Nutmeg (as needed) together. Place the Sliced Almonds (2 cups) in another medium-sized bowl.

step 3

Dip one piece of the Bread (8 slices) the egg mixture first, and then into the almonds, making sure the almonds stick to the bread by pressing with your hands. Be sure to coat both sides of the bread with both the egg mixture and almonds.

step 4

Place the bread on the griddle, and cook until each side starts to turn golden brown, about 3 minutes on each side.

step 5

Transfer to a plate and top with your favorite toppings.