13 INGREDIENTS • 5 STEPS • 45MINS

Pecan Pretzel Turtle Brownies

Name: Pecan Pretzel Turtle Brownies
Total time: PT2700.0S
Yield: 10
Ingredients: 1/4 cup Chocolate Chips; 1/2 cup Semi-Sweet Chocolate Chips; 1/2 cup Butter; 2 Egg; 3/4 cup Granulated Sugar; 1/4 cup Brown Sugar; 2/3 cup All-Purpose Flour; 1/4 cup Unsweetened Cocoa Powder; 1/4 teaspoon Baking Soda; 1 teaspoon Vanilla Extract; 2 tablespoon Caramel Sauce; 1/3 cup Pretzel Sticks; 1/3 cup Pecans

Recipe

A fudgy brownie topped with salty pretzels, caramel, and pecans.

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A fudgy brownie topped with salty pretzels, caramel, and pecans.

Olive and Artisan

Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.

https://www.oliveandartisan.com/

45MINS

Total Time

$0.84

Cost Per Serving

Ingredients

Servings

10

us / metric

1/2 cup

Semi-Sweet Chocolate Chips

1/2 cup

Butter

2

Sponsored

Eggland's Best Classic Eggs

3/4 cup

Granulated Sugar

4 Tbsp

Brown Sugar

2/3 cup

All-Purpose Flour

4 Tbsp

Unsweetened Cocoa Powder

1/4 tsp

Baking Soda

1 tsp

Vanilla Extract

Toppings

4 Tbsp

Chocolate Chips

2 Tbsp

Caramel Sauce

1/3 cup

Pretzel Sticks

1/3 cup

Pecans

Nutrition Per Serving

VIEW ALL

Calories

324

Fat

16.6 g

Protein

4.3 g

Carbs

42.7 g

Love This Recipe?

Add to plan

Pecan Pretzel Turtle Brownies

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Olive and Artisan

Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.

https://www.oliveandartisan.com/

Cooking InstructionsHide images

step 1

Preheat the oven to 350 degrees F (175 degrees C).

step 2

In a medium saucepan, melt the Butter (1/2 cup) and Semi-Sweet Chocolate Chips (1/2 cup) together until smooth. Remove from heat and let cool slightly.

step 3

In a medium-sized bowl, mix the Eggland's Best Classic Eggs (2), Granulated Sugar (3/4 cup), and Brown Sugar (4 Tbsp). Add the chocolate mixture, All-Purpose Flour (2/3 cup), Unsweetened Cocoa Powder (4 Tbsp), and Baking Soda (1/4 tsp) and mix until combined. Stir in Vanilla Extract (1 tsp).

step 4

Pour batter into a greased 8x8-inch or 9x9-inch baking pan. Drizzle with Caramel Sauce (2 Tbsp) and sprinkle with Pretzel Sticks (1/3 cup), Pecans (1/3 cup), and Chocolate Chips (4 Tbsp).

step 5

Bake in the oven for 25-30 minutes, then let cool for a few minutes and serve.