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RECIPE
13 INGREDIENTS 5 STEPS 45min

Pecan Pretzel Turtle Brownies

A fudgy brownie topped with salty pretzels, caramel, and pecans.
Pecan Pretzel Turtle Brownies Recipe | SideChef
A fudgy brownie topped with salty pretzels, caramel, and pecans.
Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/
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Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/
45min
Total Time
$0.84
Cost Per Serving

Ingredients

Servings
10
US / METRIC
1/2 cup
NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
1/2 cup
1/4 cup
Brown Sugar
1/4 cup
Unsweetened Cocoa Powder
1/4 tsp
Baking Soda

Toppings

2 Tbsp
Caramel Sauce
1/3 cup
Pretzel Sticks
1/3 cup
Pecans

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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
328
FAT
17.1 g
PROTEIN
4.3 g
CARBS
42.8 g

Cooking Instructions

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Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
In a medium saucepan, melt the Butter (1/2 cup) and NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels (1/2 cup) together until smooth. Remove from heat and let cool slightly.
Step 3
In a medium-sized bowl, mix the Eggs (2) , Granulated Sugar (3/4 cup) , and Brown Sugar (1/4 cup) . Add the chocolate mixture, All-Purpose Flour (2/3 cup) , Unsweetened Cocoa Powder (1/4 cup) , and Baking Soda (1/4 tsp) and mix until combined. Stir in Vanilla Extract (1 tsp) .
Step 4
Pour batter into a greased 8x8-inch or 9x9-inch baking pan. Drizzle with Caramel Sauce (2 Tbsp) and sprinkle with Pretzel Sticks (1/3 cup) , Pecans (1/3 cup) , and NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels (1/4 cup) .
Step 5
Bake in the oven for 25-30 minutes, then let cool for a few minutes and serve.

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Nutrition Per Serving
Calories
328
% Daily Value*
Fat
17.1 g
22%
Saturated Fat
8.7 g
43%
Trans Fat
0.0 g
--
Cholesterol
66.2 mg
22%
Carbohydrates
42.8 g
16%
Fiber
2.1 g
8%
Sugars
28.1 g
--
Protein
4.3 g
9%
Sodium
136.0 mg
6%
Vitamin D
0.2 µg
1%
Calcium
16.8 mg
1%
Iron
1.5 mg
8%
Potassium
74.2 mg
2%
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