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Recipes
Honey Whipped Goat Cheese with Apple Slices
Recipe

6 INGREDIENTS • 3 STEPS • 15MINS

Honey Whipped Goat Cheese with Apple Slices

5
2 ratings
Editor's Choice
Editor's Choice
With endless barbecues, picnics, events, graduations, weddings, showers and holidays that seem to encompass our summer, wouldn’t it be nice to keep this recipe in your back pocket? You know, that recipe that you bring because people keep requesting it? This is the one. Have confidence in that.
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Honey Whipped Goat Cheese with Apple Slices
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Olive and Artisan
Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/
With endless barbecues, picnics, events, graduations, weddings, showers and holidays that seem to encompass our summer, wouldn’t it be nice to keep this recipe in your back pocket? You know, that recipe that you bring because people keep requesting it? This is the one. Have confidence in that.
15MINS
Total Time
$0.84
Cost Per Serving
Ingredients
Servings
8
US / Metric
Goat Cheese
2 pieces
(4 oz)
Goat Cheese, room temperature
Cream Cheese
1/4 cup
Philadelphia Original Soft Cheese
Heavy Cream
1 Tbsp
Heavy Cream
Honey
to taste
Honey
for topping
Fresh Herbs
to taste
Fresh Herbs
for topping
Nutrition Per Serving
VIEW ALL
Calories
156
Fat
11.6 g
Protein
6.6 g
Carbs
6.3 g
Add to plan
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Honey Whipped Goat Cheese with Apple Slices
Save
author_avatar
Olive and Artisan
Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/
Cooking InstructionsHide images
step 1
Place Goat Cheese (2 pieces), Philadelphia Original Soft Cheese (1/4 cup), and Heavy Cream (1 Tbsp) into a medium bowl. With a hand mixer, mix together until combined. Turn the speed up as high as the mixer goes and whip until light and fluffy, about 3 minutes.
step 1 Place Goat Cheese (2 pieces), Philadelphia Original Soft Cheese (1/4 cup), and Heavy Cream (1 Tbsp) into a medium bowl. With a hand mixer, mix together until combined. Turn the speed up as high as the mixer goes and whip until light and fluffy, about 3 minutes.
step 2
Slice the Apples (4). If making ahead, soak the slices in water with the juice of a lemon to slow oxidation.
step 2 Slice the Apples (4). If making ahead, soak the slices in water with the juice of a lemon to slow oxidation.
step 3
Place Honey Whipped Goat Cheese into a shallow bowl. Drizzle with Honey (to taste) and sprinkle with Fresh Herbs (to taste).
step 3 Place Honey Whipped Goat Cheese into a shallow bowl. Drizzle with Honey (to taste) and sprinkle with Fresh Herbs (to taste).
Tags
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Appetizers
American
Gluten-Free
Snack
Shellfish-Free
Vegetarian
Summer
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