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13 INGREDIENTS •8 STEPS •4hr 55min

Acorn Jelly Salad

5.0

2 Ratings

This delicious jelly salad is a staple side dish in Korean cuisine. It can be served with many different toppings, here's my version!

This delicious jelly salad is a staple side dish in Korean cuisine. It can be served with many different toppings, here's my version!

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Seung Hee Lee

Pop-up guru, nutritionist, and natural wine lover.

https://www.thekoreanfusion.com/

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Seung Hee Lee

Pop-up guru, nutritionist, and natural wine lover.

https://www.thekoreanfusion.com/

4hr 55min

Total Time

55min

Active Time

$2.67

Cost Per Serving

Ingredients

Servings

US / METRIC

Acorn Jelly

1 cup

Acorn Flour

5 cups

Water

1 Tbsp

Sesame Oil

1 Tbsp

Salt

Dressing

3 Tbsp

Soy Sauce

1 Tbsp

Granulated Sugar

1 Tbsp

Sesame Oil

1 tsp

Korean Chili Flakes

to taste

Sesame Seeds

1/4 cup

Dried Seaweed

Optional Garnish

to taste

Cucumbers , sliced

to taste

Scallions

to taste

Perilla Leaves

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Nutrition Per Serving

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CALORIES

225

FAT

15.7 g

PROTEIN

3.3 g

CARBS

20.0 g

Cooking Instructions

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5.0

2 Ratings

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Nutrition Per Serving

Calories

225

% Daily Value*

Fat

15.7 g

20%

Saturated Fat

2.1 g

11%

Trans Fat

0.0 g

Cholesterol

0.0 mg

Carbohydrates

20.0 g

Fiber

0.4 g

Sugars

3.2 g

Protein

3.3 g

Sodium

2508.8 mg

109%

Vitamin D

Calcium

53.2 mg

Iron

1.5 mg

Potassium

255.4 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Acorn Jelly Salad

Ingredients

Acorn Jelly

Dressing

Optional Garnish

Try This Recipe

Nutrition Per Serving

Cooking Instructions

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