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RECIPE
5 INGREDIENTS 7 STEPS 10min

Classic Egg Salad

4.5
4 Ratings
Delicious, and high in protein (and flavor). A tasty upgrade from your go-to turkey sub.
Classic Egg Salad Recipe | SideChef
Delicious, and high in protein (and flavor). A tasty upgrade from your go-to turkey sub.
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.SideChef.com
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Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.SideChef.com
10min
Total Time
$4.68
Cost Per Serving

Ingredients

Servings
2
US / METRIC
1/4 cup
Mayonnaise
to taste
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
200
FAT
22.1 g
PROTEIN
0.1 g
CARBS
0.2 g

Cooking Instructions

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Step 1
Prepare the hard-boiled eggs. Place the Eggs (4) in a single layer at the bottom of the pot and cover with cold water by an inch. Bring to a boil over medium-high heat.
Step 2
Turn off the heat, cover, and let sit for 8 to 10 minutes. Drain the water, cool the eggs in ice water and peel.
Step 3
Mash eggs with a fork.
Step 4
Add Mayonnaise (1/4 cup) and mix well.
Step 5
Add Salt (to taste) and Ground Black Pepper (to taste) and mix.
Step 6
Add Italian Flat-Leaf Parsley (2 Tbsp) and mix well to combine.
Step 7
Serve with bread or as a salad! Enjoy!

Rate & Review

4.5
4 Ratings
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Nutrition Per Serving
Calories
200
% Daily Value*
Fat
22.1 g
28%
Saturated Fat
3.3 g
16%
Trans Fat
0.0 g
--
Cholesterol
10.9 mg
4%
Carbohydrates
0.2 g
0%
Fiber
0.1 g
0%
Sugars
0.0 g
--
Protein
0.1 g
0%
Sodium
167.5 mg
7%
Vitamin D
--
--
Calcium
3.9 mg
0%
Iron
0.2 mg
1%
Potassium
15.6 mg
0%
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