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SideChef
Recipes
No Bake S'mores Shortbread
Recipe

10 INGREDIENTS • 18 STEPS • 2HRS 30MINS

No Bake S'mores Shortbread

4.8
4 ratings
Layers and layers of pure bliss make up this No-Bake S'mores Shortbread. This easy-to-make combination brings together the decadence of s'mores and cookies into one sinful bite. No campfire needed!
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
Layers and layers of pure bliss make up this No-Bake S'mores Shortbread. This easy-to-make combination brings together the decadence of s'mores and cookies into one sinful bite. No campfire needed!
2HRS 30MINS
Total Time
$1.44
Cost Per Serving
Ingredients
Servings
12
US / Metric
Powdered Confectioners Sugar
4 1/2 cups
Powdered Confectioners Sugar
Unsweetened Cocoa Powder
2 3/4 cups
Unsweetened Cocoa Powder
Egg
1
Egg, lightly beaten
Graham Crackers
2 1/3 cups
Graham Crackers, crushed
Edible Cookie Dough
1 pckg
Edible Cookie Dough
Marshmallow Fluff
1 jar
(7.5 oz)
Caramel Sauce
1 jar
(12.5 oz)
Caramel Sauce
Nutrition Per Serving
VIEW ALL
Calories
821
Fat
35.5 g
Protein
8.3 g
Carbs
125.7 g
Add to plan
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No Bake S'mores Shortbread
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
Cooking InstructionsHide images
step 1
Add Unsalted Butter (1 cup) to a saucepan, and melt over low heat.
step 1 Add Unsalted Butter (1 cup) to a saucepan, and melt over low heat.
step 2
Turn off heat and add Powdered Confectioners Sugar (4 1/2 cups).
step 2 Turn off heat and add Powdered Confectioners Sugar (4 1/2 cups).
step 3
Stir in Unsweetened Cocoa Powder (2 3/4 cups), Egg (1), and Vanilla Extract (1 tsp).
step 3 Stir in Unsweetened Cocoa Powder (2 3/4 cups), Egg (1), and Vanilla Extract (1 tsp).
step 4
Mix until well combined.
step 4 Mix until well combined.
step 5
Stir in crushed Graham Crackers (2 1/3 cups).
step 5 Stir in crushed Graham Crackers (2 1/3 cups).
step 6
Mix until well combined.
step 6 Mix until well combined.
step 7
Prepare a baking tin with parchment paper.
step 7 Prepare a baking tin with parchment paper.
step 8
Pour in mixture and flatten with a spoon.
step 8 Pour in mixture and flatten with a spoon.
step 9
Place in the fridge until firm, about one hour.
step 9 Place in the fridge until firm, about one hour.
step 10
Add Edible Cookie Dough (1 pckg).
step 10 Add Edible Cookie Dough (1 pckg).
step 11
Flatten into an even layer with a spoon.
step 11 Flatten into an even layer with a spoon.
step 12
Add Marshmallow Fluff (1 jar).
step 12 Add Marshmallow Fluff (1 jar).
step 13
Smooth into an even layer using a silicone spatula.
step 13 Smooth into an even layer using a silicone spatula.
step 14
Add Caramel Sauce (1 jar) and gently smooth using a spoon.
step 14 Add Caramel Sauce (1 jar) and gently smooth using a spoon.
step 15
Place in the fridge to firm up, about half an hour.
step 15 Place in the fridge to firm up, about half an hour.
step 16
Melt Chocolate Chips (1 cup) and pour over caramel. Use a spoon to carefully smooth into one layer.
step 16 Melt Chocolate Chips (1 cup) and pour over caramel. Use a spoon to carefully smooth into one layer.
step 17
Place in the fridge to harden the chocolate, or until ready to serve.
step 18
Slice S'mores into bite-size​ pieces and serve.
step 18 Slice S'mores into bite-size​ pieces and serve.
Tags
view more tags
American
4th of July
Shellfish-Free
Kid-Friendly
Vegetarian
No-Bake Dessert
Dessert
Game Day
Thanksgiving
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