If you’ve ever wondered how to make an authentic Thai beef salad at home, the secret is the dressing, which is also used to marinate the beef. The second most important factor is fresh herbs. To be precise, we are talking about three herbs – basil, mint, and cilantro. All has to be fresh. Dried ones can’t really do anything here. It's perfect for a busy workday lunch or dinner.
StreetSmart Kitchen
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15MINS
Total Time
$8.76
Cost Per Serving
Ingredients
Servings
2
us / metric
1/2 cup
Cherry Tomato
8 oz
Beef Chuck
Salad Dressing
1 Tbsp
Canola Oil
1 Tbsp
Brown Sugar
1/2 tsp
Crushed Red Pepper Flakes
Nutrition Per Serving
Calories
341
Fat
21.0 g
Protein
24.0 g
Carbs
14.4 g
