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RECIPE
15 INGREDIENTS4 STEPS15min

15-Minute Thai Beef Salad

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5 Ratings
If you’ve ever wondered how to make an authentic Thai beef salad at home, the secret is the dressing, which is also used to marinate the beef. The second most important factor is fresh herbs. To be precise, we are talking about three herbs – basil, mint, and cilantro. All has to be fresh. Dried ones can’t really do anything here. It's perfect for a busy workday lunch or dinner.
15-Minute Thai Beef Salad Recipe | SideChef
If you’ve ever wondered how to make an authentic Thai beef salad at home, the secret is the dressing, which is also used to marinate the beef. The second most important factor is fresh herbs. To be precise, we are talking about three herbs – basil, mint, and cilantro. All has to be fresh. Dried ones can’t really do anything here. It's perfect for a busy workday lunch or dinner.
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StreetSmart Kitchen
We help busy professionals or home cooks like you plan easy and delicious homemade meals in less time they ever thought possible!
https://www.streetsmartkitchen.com/
15min
Total Time
$9.05
Cost Per Serving

Ingredients

US / METRIC
Servings:
2
Serves 2
1/2 cup
Cherry Tomatoes
8 oz
Beef Chuck

Salad Dressing

1 Tbsp
1 Tbsp
1 Tbsp
Canola Oil
1 Tbsp
Brown Sugar
1 tsp
Chili Garlic Sauce
1/2 Tbsp
1 clove
Garlic , minced
3/4 tsp
Fresh Ginger , minced
1/2 tsp
Crushed Red Pepper Flakes
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Nutrition Per Serving

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CALORIES
348
FAT
21.0 g
PROTEIN
24.1 g
CARBS
16.2 g

Cooking Instructions

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Step 1
If you didn’t make the beef roast beforehand, simply double the dressing ingredients. Marinate your Beef Chuck (8 oz) in half of the dressing overnight. When ready to cook, grill the beef to your preferred doneness, and then assemble the salad with reserved salad dressing.
Step 2
To make the dressing, mix Lime Juice (1 Tbsp) , Soy Sauce (1 Tbsp) , Canola Oil (1 Tbsp) , Brown Sugar (1 Tbsp) , Chili Garlic Sauce (1 tsp) , Fish Sauce (1/2 Tbsp) , Garlic (1 clove) , Fresh Ginger (3/4 tsp) , and Crushed Red Pepper Flakes (1/2 tsp) for the salad dressing.
Step 3
Combine the beef, Romaine Lettuce (3 cups) , Cherry Tomatoes (1/2 cup) , Fresh Cilantro (1/4 cup) , Fresh Mint Leaves (1/4 cup) , and Fresh Basil Leaves (1/4 cup) in a large mixing bowl.
Step 4
Toss until the dressing is well distributed through the entire salad. Divide the salad into two portions and serve.
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Nutrition Per Serving
Calories
348
% Daily Value*
Fat
21.0 g
27%
Saturated Fat
6.3 g
32%
Trans Fat
0.8 g
--
Cholesterol
76.0 mg
25%
Carbohydrates
16.2 g
6%
Fiber
2.3 g
8%
Sugars
9.2 g
--
Protein
24.1 g
48%
Sodium
986.9 mg
43%
Vitamin D
0.1 µg
0%
Calcium
67.0 mg
5%
Iron
3.7 mg
21%
Potassium
589.5 mg
13%
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