Keto Almond Butter Cookies

Ingredients

Servings

12 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1/2 cup

Salted Butter , softened

3/4 cup

Natural Sweetener

I used Gavia™

1

Egg

1 tsp

Vanilla Extract

1 cup

Almond Flour

extra fine

1 tsp

Baking Powder

to taste

Sliced Almonds

Cooking Instructions

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Step 1

Preheat oven to 300 degrees F (150 degrees C).

Step 2

Combine Salted Butter (1/2 cup) and Natural Sweetener (3/4 cup) in a mixing bowl and cream until light and fluffy.

Step 3

Crack in an Egg (1) , beat well. Then drizzle in Vanilla Extract (1 tsp) until smooth.

Step 4

Stir in Almond Flour (1 cup) and Baking Powder (1 tsp) until well combined.

Step 5

Transfer into a piping bag.

Step 6

Pipe out a small coin worth of batter on a baking tray lined with parchment paper. Make sure to leave 2 fingers spacing as it will spread.

Step 7

Garish with Sliced Almonds (to taste) and bake it in the oven for about 20 to 25 minutes or until golden brown.

Step 8

Let it cool completely before removing it from the tray as it will only crisp up after cooling. Immediately transfer into an airtight container.