![author_avatar](https://www.sidechef.com/profile/557e688d5267dd14945f588a.jpeg?d=96x96)
ZaTaYaYummy
I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.
http://www.thezonghan.com
It certainly takes more effort to make these Souffle Pancakes. But, the texture of these pancakes is just delicate like a piece of cloud when you bite into it. Simply delightful.
25MINS
Total Time
$2.09
Cost Per Serving
Ingredients
Servings
6
us / metric
Egg Yolk Batter
Meringue Batter
![Distilled White Vinegar](https://www.sidechef.com/ingredient/6d048863-795f-4f35-935d-d8195d0bec19.jpeg?d=96x96)
1 tsp
Distilled White Vinegar
![Powdered Confectioners Sugar](https://www.sidechef.com/ingredient/5cba8d91-c517-4a1e-bf21-09cbb467165a.jpg?d=96x96)
1/4 cup
Powdered Confectioners Sugar
Nutrition Per Serving
VIEW ALL
Calories
116
Fat
4.8 g
Protein
6.6 g
Carbs
9.9 g