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SideChef
Recipes
Thai Chicken Noodle Soup
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14 INGREDIENTS • 10 STEPS • 1HR 5MINS

Thai Chicken Noodle Soup

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5.0

2 ratings
Fresh, vibrant flavors that warm you up, cooked all in one pot.
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Fresh, vibrant flavors that warm you up, cooked all in one pot.
author_avatar
Calum Franklin
Hi there! I'm Callum, the Executive Head Chef at Holborn Dining Room, renowned for taking old-school pastry classics and updating them with quality British ingredients.
http://www.holborndiningroom.com

1HR 5MINS

Total Time

$4.59

Cost Per Serving

Ingredients

Servings
6
us / metric
Chicken Stock
14 1/2 cups
Chicken Stock
or equivalent water with stock cubes added
Snow Peas
1 cup
Snow Peas
Bok Choy
2 cups
Bok Choy
Garlic
2 cloves
Red Chili Pepper
2
Red Chili Peppers
Fresh Thai Basil
1 cup
Fresh Thai Basil
leaves picked, stalks chopped
Fresh Cilantro
1 1/2 cups
Fresh Cilantro
leaves picked, stalks chopped
Rice Noodles
14 oz
Rice Noodles
Lime
1/2
Lime, juiced

Nutrition Per Serving

VIEW ALL
Calories
457
Fat
3.8 g
Protein
33.8 g
Carbs
68.9 g
Love This Recipe?
Add to plan
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Thai Chicken Noodle Soup
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author_avatar
Calum Franklin
Hi there! I'm Callum, the Executive Head Chef at Holborn Dining Room, renowned for taking old-school pastry classics and updating them with quality British ingredients.
http://www.holborndiningroom.com

Cooking Instructions

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Tags

Dairy-Free
Lunch
Chicken
Healthy
Shellfish-Free
Dinner
Mushrooms
One-Pot
Vegetables
Soups & Stews
Thai
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