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RECIPE
6 INGREDIENTS8 STEPS15min

Classic Kids Grilled Cheese with Pickled Cucumber

4.8
4 Ratings
Gooey, salty, crispy and buttery- the classic grilled cheese is loved by kids of all ages. Butter is the key to achieving the perfect brown, crispy, exterior. This simple grilled cheese is served with homemade pickled cucumbers.
Classic Kids Grilled Cheese with Pickled Cucumber Recipe | SideChef
Gooey, salty, crispy and buttery- the classic grilled cheese is loved by kids of all ages. Butter is the key to achieving the perfect brown, crispy, exterior. This simple grilled cheese is served with homemade pickled cucumbers.
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Chef'd
Chef’d brings you fresh ingredients and world famous recipes right to your doorstep!
https://www.getchefd.com/
15min
Total Time
$3.07
Cost Per Serving

Ingredients

US / METRIC
Servings:
2
Serves 2
4 slices
American Cheese Slices
1 Tbsp
Rice Vinegar
4 slices
Sourdough Bread
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Nutrition Per Serving

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CALORIES
5823
FAT
30.1 g
PROTEIN
18.2 g
CARBS
1415.5 g

Cooking Instructions

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Step 1
Add Rice Vinegar (1 Tbsp) with Granulated Sugar (3 pckg) in the medium bowl and mix until sugar is dissolved.
Step 2
Slice Small Cucumber (1) on an angle into 1/4 inch thick slices and toss into pickling liquid; allow to pickle until plating.
Step 3
Place 2 slices of Sourdough Bread (4 slices) on a cutting board.
Step 4
Lay 2 slices of American Cheese Slices (4 slices) on each slice of bread; overlapping to ensure bread is fully covered. Top with remaining bread slice; set aside.
Step 5
In a medium pan over medium heat, add Unsalted Butter (2 Tbsp) . Once the butter melts, add the sandwiches.
Step 6
Cook the sandwiches 3 to 4 minutes on each side or until the cheese is melted and the bread is golden brown.
Step 7
Remove from heat and slice each sandwich diagonally.
Step 8
On two plates, plate the grilled cheese in the middle and place pickled cucumbers on the side. Serve and enjoy!
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Nutrition Per Serving
Calories
5823
% Daily Value*
Fat
30.1 g
39%
Saturated Fat
18.1 g
90%
Trans Fat
0.0 g
--
Cholesterol
93.1 mg
31%
Carbohydrates
1415.5 g
515%
Fiber
0.6 g
2%
Sugars
1359.7 g
--
Protein
18.2 g
36%
Sodium
1566.3 mg
68%
Vitamin D
--
--
Calcium
410.9 mg
32%
Iron
3.5 mg
19%
Potassium
272.5 mg
6%
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