![author_avatar](https://www.sidechef.com/profile/577cbb845267dd1c4ca91685.jpeg?d=96x96)
Chef'd
At Chef’d, we bring you fresh ingredients and world-famous recipes right to your doorstep!
A recipe by Good Housekeeping: "Once a year, everyone in Rome gets excited when the carciofo romanesco (or, artichoke) enters its peak season. Italians deep fry it whole, braise it with extra-virgin olive oil, or chop it up to top pizza."
35MINS
Total Time
$14.86
Cost Per Serving
Ingredients
Servings
2
us / metric
![Feta Cheese](https://www.sidechef.com/ingredient/7f986329-68ee-498f-8a29-6b8a5f52d74f.jpeg?d=96x96)
2 Tbsp
Feta Cheese
![Chicken Base](https://www.sidechef.com/ingredient/68738d8c-5310-4c8c-b4d9-69ad242fa5ae.jpeg?d=96x96)
1 pckg
Chicken Base
![Orzo Pasta](https://www.sidechef.com/ingredient/bc46630e-40b4-4a80-9cff-a2740127e71b.jpeg?d=96x96)
2/3 cup
Orzo Pasta
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
9 cups
Water
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
2 Tbsp
Extra-Virgin Olive Oil
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
1 tsp
Extra-Virgin Olive Oil
Nutrition Per Serving
VIEW ALL
Calories
1621
Fat
107.3 g
Protein
77.3 g
Carbs
109.9 g