I love to pair jerk seasoning with salmon; the deep flavors of the sauce compliment the rich fish flavor. This dish really explodes on the palate!

Logan Guleff
I'm Logan, winner of the national television show MasterChef Junior on FOX and excited to share my twist on my favorite recipes.
40MINS
Total Time
$2.48
Cost Per Serving
Ingredients
Servings
4
us / metric
Carrot Fries

2 Tbsp
Cumin Seeds

1/4 tsp
Sponsored
Simply Organic Cinnamon, Ground
1/2 tsp
Ground Nutmeg
Sandwich

4
Buns
whole wheat, if possible

4
Skinless Salmon Fillets

3 Tbsp
Jerk Seasoning
up to 5 Tbsp
Slaw

2 cups
Shredded Napa Cabbage

2 cups
Shredded Savoy Cabbage
Slaw Dressing

4 Tbsp
Plain Greek Yogurt

1 Tbsp
Low-Fat Mayonnaise

2 dashes
Hot Sauce
Nutrition Per Serving
Calories
727
Fat
30.3 g
Protein
28.6 g
Carbs
90.3 g