SideChef

> Recipes

> American

PREMIUM

22 INGREDIENTS •11 STEPS •1hr

Shrimp & Grits

5.0

4 Ratings

A classic southern dish taken to new levels with roasted celery root, black-eyed peas, and a soft tomato sauce. Also featured in Southern Living Magazine!

A classic southern dish taken to new levels with roasted celery root, black-eyed peas, and a soft tomato sauce. Also featured in Southern Living Magazine!

SAVE RECIPE

+ ADD TO PLAN

Logan Guleff

I'm Logan, winner of the national television show MasterChef Junior on FOX and excited to share my twist on my favorite recipes.

http://www.loganguleff.com/

Save Time,
Shop Ingredients

Delivery & Pickup From

Estimated Total: Estimated Total:

Fulfilled by

Logan Guleff

I'm Logan, winner of the national television show MasterChef Junior on FOX and excited to share my twist on my favorite recipes.

http://www.loganguleff.com/

1hr

Total Time

$5.85

Cost Per Serving

Ingredients

Servings

US / METRIC

Grits

1/2 cup

Stone Ground White Grits

1 1/2 cups

Water

1/2 cup

Grated Sharp Cheddar Cheese

1/2 tsp

Salt

Black Eye Peas, Celery Root, and Tomato Hash

1 cup

Cooked Black Eyed Peas

1/2 cup

Celery Root

as needed

Olive Oil

1/2

Large Heirloom Tomato , diced

1/4

Yellow Onion , diced

1 clove

Garlic , diced

1 cup

Lobster Stock

homemade is best

or Shrimp Stock or Chicken Stock

1 tsp

Hot Sauce

1/2 tsp

Smoked Paprika

to taste

Salt

to taste

Ground Black Pepper

to taste

Fresh Parsley , minced

for garnish

Shrimp and Bay Scallops

Medium Shrimp , peeled, deveined

Bay Scallops

2 Tbsp

Butter

1/2 cup

Shrimp Stock

or Chicken Stock

to taste

Salt

to taste

Ground Black Pepper

Try This Recipe

Save Time,
Shop Ingredients

Delivery & Pickup From

Estimated Total: Estimated Total:

Fulfilled by

Nutrition Per Serving

VIEW ALL

CALORIES

416

FAT

12.0 g

PROTEIN

38.1 g

CARBS

41.9 g

Cooking Instructions

Unlock to View All

Rate & Review

5.0

4 Ratings

Tap to Rate:

title

description

Recommended Recipes

TOP

You're one smart cookie! 🍪

In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our on our website.

REJECT

Use the code SIDECHEF for $10 off your first $50 shoppable recipe order.

How to shop recipes on SideChef >

* Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Minimum order of $50. Offer not transferable, and void where prohibited by law. Does not apply to alcohol purchases. Customer responsible for all applicable taxes. Offer subject to change or expire without notice.

Recipe Saved to My Saved Recipes VIEW

Recipe Added to Cart VIEW

Make cooking easy

Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.

Nutrition Per Serving

Calories

416

% Daily Value*

Fat

12.0 g

15%

Saturated Fat

7.1 g

36%

Trans Fat

0.0 g

Cholesterol

159.6 mg

53%

Carbohydrates

41.9 g

15%

Fiber

6.1 g

22%

Sugars

4.0 g

Protein

38.1 g

76%

Sodium

672.8 mg

29%

Vitamin D

Calcium

227.0 mg

17%

Iron

4.1 mg

23%

Potassium

790.6 mg

17%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

Find Nearby Walmart Stores

Enter your zip code to find a Walmart near you.

Sorted by distance from

Shrimp & Grits

Ingredients

Grits

Black Eye Peas, Celery Root, and Tomato Hash

Shrimp and Bay Scallops

Try This Recipe

Nutrition Per Serving

Cooking Instructions

Rate & Review

Tags

More from Logan Guleff

Easy Jackfruit Tacos

Irish Christmas Salad

Blended Beef Kebabs with Saffron Rice

Pretzel-Crusted Roast Pork

Chilled Peach & Fennel Soup

Jerk Salmon Sandwich with Charred Pineapple Slaw and Carrot Fries

Southern-Style BBQ Chicken

Early Bird Nachos

Easy Fish Tacos

French Provincial Spatchcock Chicken

Mushroom-Blended Burger with Kickin’ Toppings

Beer Spaetzle

Miso Green Tea Scallops

Beet Salad with Spiced Honey Gastrique

Recommended Recipes

{{name}}