![author_avatar](https://www.sidechef.com/profile/3b768b85-5e0f-4498-aa83-89f1da0cfcae.jpg?d=96x96)
Logan Guleff
I'm Logan, winner of the national television show MasterChef Junior on FOX and excited to share my twist on my favorite recipes.
German-inspired beer Spaetzle - a twist on a classic dumpling by adding beer instead of water. This gives the spaetzle a yeasty, pretzel-y flavor that takes them to new heights. Pair it with a pork loin and wow, wow, wow!
15MINS
Total Time
$1.83
Cost Per Serving
Ingredients
Servings
4
us / metric
Dumplings
![Beer](https://www.sidechef.com/ingredient/26ba2052-1eb0-4f85-905b-375007e1baad.jpg?d=96x96)
1 1/2 cups
Beer
Garnish
![Ground White Pepper](https://www.sidechef.com/ingredient/8228494e-ae34-4adb-b432-4de054fb6956.jpeg?d=96x96)
as needed
Ground White Pepper
for garnish
Nutrition Per Serving
VIEW ALL
Calories
445
Fat
12.7 g
Protein
12.0 g
Carbs
63.0 g