Rezel Kealoha
I'm dedicated to making healthy, vibrant, California inspired Filipino Food.
https://www.rezelkealoha.com/
The Vegan Filipino Pimento Cheese Spread in this sandwich is inspired by a recipe made by my Lola (Grandmother) and approved by my mom. Made with only 4 healthy and wholesome ingredients - yeah, it’s good.
55MINS
$2.05
Ingredients
Servings
4
Pimento
1
Red Bell Pepper, washed
as needed
Olive Oil
to coat the peppers
2 cups
Shredded Vegan Cheddar Cheese
2 Tbsp
Vegan Cream Cheese
1 Tbsp
Vegan Mayonnaise
Nutrition Per Serving
Calories
639
Fat
29.1 g
Protein
13.4 g
Carbs
80.0 g