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RECIPE
12 INGREDIENTS 14 STEPS 30min

Szechuan Beef Tenderloin

Szechuan Beef Tenderloin - Alexa Skill (with meatprobe)
Szechuan Beef Tenderloin Recipe | SideChef
Szechuan Beef Tenderloin - Alexa Skill (with meatprobe)
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Chef’d brings you fresh ingredients and world famous recipes right to your doorstep!
https://www.getchefd.com/
30min
Total Time
20min
Active Time
$2.53
Cost Per Serving

Ingredients

Servings
2
US / METRIC
2 stalks
Scallions
1/4 cup
Tamari Soy Sauce
8 oz
Beef Tenderloin
1 clove
1/2 Tbsp
Sambal
2 bunches
1/2 Tbsp
Rice Vinegar
1/4 tsp
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
506
FAT
27.6 g
PROTEIN
26.3 g
CARBS
35.9 g

Cooking Instructions

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Step 1
Let's get started. Did you know that your oven does not need to preheat? A small thing that saves energy and over time helps to reduce your carbon footprint.
Step 2
Using a spoon, peel the Fresh Ginger (1 Tbsp) . Mince and set aside.
Step 3
Mince Garlic (1 clove) and set aside.
Step 4
Cut the Scallions (2 stalks) thinly at a diagonal angle and set aside for garnish.
Step 5
Trim the ends off of the Green Beans (2 bunches) and slice in half at a diagonal; set aside.
Step 6
In a small bowl, combine the ginger, garlic, Sweet Soy Sauce (1/4 cup) , Sambal (1/2 Tbsp) , Rice Vinegar (1/2 Tbsp) , and Tamari Soy Sauce (1/4 cup) . Stir to combine; hold.
Step 7
Pat the Beef Tenderloin (8 oz) dry with paper towels and season both sides with Salt (1/4 tsp) and Ground Black Pepper (1/4 tsp) .
Step 8
Heat olive the Olive Oil (1/2 Tbsp) in a medium sauté pan over medium-high heat. Sear the beef tenderloin for 3 minutes. Turn over and sear for 3 minutes more; remove from heat.
Step 9
Place steaks on the foil-lined sheet pan and insert the meat probe. Thanks to the meat probe you can control the temperature, making sure the meat does not get too dry. Now just say 'Alexa, Start oven'. Just like magic, your oven automatically starts with the ideal setting for you. You will be notified once the temperature of your beef has been reached. Expect a cooking time of 6 to 7 minutes.
Step 10
Once the steak is ready, let the it rest for 2 minutes. Meanwhile you can continue with the next step.
Step 11
Meanwhile, heat a large sauté pan over high heat. Add Olive Oil (1 tsp) to the pan, and when hot, add the green beans and sauté for 2 minutes.
Step 12
Add the sauce and cook for 3 minutes, until the sauce coats the green beans.
Step 13
Slice the beef tenderloin into thin slices; set aside.
Step 14
Divide the green beans evenly between two plates. Arrange the beef tenderloin slices on top of green beans. Garnish with scallions. Awesome, thanks to your fantastic cooking skills and with a little help from your oven, the meal is now ready to be served.
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Nutrition Per Serving
Calories
506
% Daily Value*
Fat
27.6 g
35%
Saturated Fat
10.5 g
52%
Trans Fat
0.0 g
--
Cholesterol
95.6 mg
32%
Carbohydrates
35.9 g
13%
Fiber
1.8 g
6%
Sugars
25.6 g
--
Protein
26.3 g
53%
Sodium
2906.8 mg
126%
Vitamin D
--
--
Calcium
93.4 mg
7%
Iron
4.3 mg
24%
Potassium
507.3 mg
11%
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