De Ma Cuisine
Hi I'm Rachel. I love to cook and eat. I find joy in empowering people to eat well.
http://www.de-ma-cuisine.com
This dish takes humble ingredients, lentils, eggs, lemon, and dill, and really lets them shine. This is the perfect dish to use leftover lentils with!
10MINS
$2.49
Ingredients
Servings
2
Nutrition Per Serving
VIEW ALL
Calories
431
Fat
8.0 g
Protein
29.9 g
Carbs
61.8 g