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RECIPE
15 INGREDIENTS7 STEPS45min

Three Cheese Spinach Pesto Pizza

5.0
1 Ratings
Editor's Choice
This Three Cheese Spinach Pesto Pizza is an absolute favorite in our house, so much flavor combined with wholesome goodness!
Three Cheese Spinach Pesto Pizza Recipe | SideChef
This Three Cheese Spinach Pesto Pizza is an absolute favorite in our house, so much flavor combined with wholesome goodness!
Lemons and Basil
With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/
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Lemons and Basil
With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/
45min
Total Time
$3.25
Cost Per Serving

Ingredients

US / METRIC
Servings:
2
Serves 2

Pesto

1/4 cup
Pecans
1 scoop
Collagen Beauty Greens
1 cup
Parmesan Cheese , freshly grated
1 clove
1 Tbsp
Lemon Juice , freshly squeezed
1 Tbsp
Coconut Oil , melted
1/4 cup
Canned Chickpeas

Pizza

1/2 tsp
2
Flatbread
1/2 cup
Mozzarella Cheese , shredded
1/2
Onion , thinly sliced
1.5 oz
Goat Cheese , crumbled
1 Tbsp
Roasted Pumpkin Seeds
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Nutrition Per Serving

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CALORIES
718
FAT
45.9 g
PROTEIN
49.3 g
CARBS
32.2 g

Cooking Instructions

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Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Add Onion (1/2) to small pan, cook over medium heat for 15-20 minutes, stirring occasionally, until onions caramelize. While onions cook, make the pesto.
Step 3
Add Fresh Spinach (2 cups) , Pecans (1/4 cup) , Collagen Beauty Greens (1 scoop) , Parmesan Cheese (1/2 cup) , Garlic (1 clove) , Lemon Juice (1 Tbsp) , Salt (1/2 tsp) , Ground Black Pepper (1/4 tsp) , Coconut Oil (1 Tbsp) , and Canned Chickpeas (1/4 cup) to the bowl of a food processor.
Step 4
Process 12-15 seconds.
Step 5
Add Flatbread (2) to baking sheet and bake 5-6 minutes or until flatbread is crispy without being burned.
Step 6
Remove flatbread from oven, add pesto, Mozzarella Cheese (1/2 cup) , Parmesan Cheese (1/2 cup) , onion, Goat Cheese (1.5 oz) , Roasted Pumpkin Seeds (1 Tbsp) . Bake for additional 5 mins or until cheeses have melted.
Step 7
Serve and enjoy!
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Nutrition Per Serving
Calories
718
% Daily Value*
Fat
45.9 g
59%
Saturated Fat
25.1 g
126%
Trans Fat
0.0 g
--
Cholesterol
69.7 mg
23%
Carbohydrates
32.2 g
12%
Fiber
7.8 g
28%
Sugars
3.6 g
--
Protein
49.3 g
99%
Sodium
1808.4 mg
79%
Vitamin D
0.4 µg
2%
Calcium
946.3 mg
73%
Iron
4.9 mg
27%
Potassium
347.4 mg
7%
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