Name: Homemade Szechuan Sauce
Total time: PT900.0S
Yield: 8
Ingredients: 1/4 cup Water; 1/4 cup Hoisin Sauce; 1/4 cup Distilled White Vinegar; 1/4 cup Granulated Sugar; 1/4 teaspoon Sesame Oil; 1/4 teaspoon Garlic Powder; 1/4 teaspoon Onion Powder; 1/4 teaspoon Ground Ginger; 1/4 teaspoon Marmite®; 1/4 teaspoon Ground Black Pepper; 1 tablespoon Corn Starch

Homemade Szechuan Sauce

Recipe

4.5

2 ratings

This Homemade Szechuan Sauce is sweet, tangy, and full of umami. Let it be the new go-to dipping sauce for all your fried food. You can also be creative and use it as your stir-fry sauce.

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This Homemade Szechuan Sauce is sweet, tangy, and full of umami. Let it be the new go-to dipping sauce for all your fried food. You can also be creative and use it as your stir-fry sauce.

15MINS

Total Time

$0.11

Cost Per Serving

Ingredients

Servings