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Balsamic Roasted Brussels Sprouts
Recipe

6 INGREDIENTS • 6 STEPS • 20MINS

Balsamic Roasted Brussels Sprouts

Balsamic Roasted Brussels Sprouts (with microwave)
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Balsamic Roasted Brussels Sprouts
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A Hint of Rosemary
Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/
Balsamic Roasted Brussels Sprouts (with microwave)
20MINS
Total Time
$1.00
Cost Per Serving
Ingredients
Servings
6
US / Metric
Brussels Sprouts
7 1/2 cups
Brussels Sprouts
trimmed & halved (cut through the core)
Smoked Bacon
4 oz
Smoked Bacon, diced
Olive Oil
1/4 cup
Olive Oil
Kosher Salt
1 tsp
Kosher Salt
Freshly Ground Black Pepper
1/2 tsp
Freshly Ground Black Pepper
Aged Balsamic Vinegar
1 Tbsp
Aged Balsamic Vinegar
or you can simmer regular balsamic vinegar on the stove for a few minutes until it is reduced to half its volume. You will then achieve the desired syrupy texture for the balsamic drizzle.
Nutrition Per Serving
VIEW ALL
Calories
225
Fat
15.6 g
Protein
11.4 g
Carbs
12.2 g
Add to plan
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Balsamic Roasted Brussels Sprouts
Save
author_avatar
A Hint of Rosemary
Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/
Cooking InstructionsHide images
step 1
Good Choice! You're saving time and energy with your oven as it doesn't require preheating. So let’s get started.
step 2
Place the Brussels Sprouts (7 1/2 cups) on a sheet pan along with the Smoked Bacon (4 oz). Make sure the baking pan is suitable for microwave.
step 2 Place the Brussels Sprouts (7 1/2 cups) on a sheet pan along with the Smoked Bacon (4 oz). Make sure the baking pan is suitable for microwave.
step 3
Add the Olive Oil (1/4 cup) and toss with your hands to be sure that all of the sprouts are coated.
step 3 Add the Olive Oil (1/4 cup) and toss with your hands to be sure that all of the sprouts are coated.
step 4
Spread the mixture into a single layer. Season evenly with the Kosher Salt (1 tsp) and Freshly Ground Black Pepper (1/2 tsp).
step 4 Spread the mixture into a single layer. Season evenly with the Kosher Salt (1 tsp) and Freshly Ground Black Pepper (1/2 tsp).
step 5
Now for the easiest step. Just say 'Alexa, tell cooking challenge to start oven' and the fitting program will be automatically set. Thanks to the integrated microwave function the Brussels sprouts will be tender and nicely browned within 10-15 minutes.
step 5 Now for the easiest step. Just say 'Alexa, tell cooking challenge to start oven' and the fitting program will be automatically set. Thanks to the integrated microwave function the Brussels sprouts will be tender and nicely browned within 10-15 minutes.
step 6
Remove from the oven and transfer to a serving dish. Drizzle immediately with the Aged Balsamic Vinegar (1 Tbsp). Taste for seasonings and serve while hot.
step 6 Remove from the oven and transfer to a serving dish. Drizzle immediately with the Aged Balsamic Vinegar (1 Tbsp). Taste for seasonings and serve while hot.
Tags
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Appetizers
Dairy-Free
American
Gluten-Free
Low-Carb
Shellfish-Free
Side Dish
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