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RECIPE
8 INGREDIENTS 4 STEPS 50min

Mustard & Herb Roasted Fingerling Potatoes

Mustard & Herb Roasted Fingerling Potatoes (with microwave)
Mustard & Herb Roasted Fingerling Potatoes Recipe | SideChef
Mustard & Herb Roasted Fingerling Potatoes (with microwave)
Delicious, seasonal recipes for weeknights, dinner parties and beyond!!
http://www.lideylikes.com
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Delicious, seasonal recipes for weeknights, dinner parties and beyond!!
http://www.lideylikes.com
50min
Total Time
$1.48
Cost Per Serving

Ingredients

Servings
4
US / METRIC
3 Tbsp
Olive Oil , divided
1/2 Tbsp
Kosher Salt , divided
1/4 tsp
Freshly Ground Black Pepper
1/2 Tbsp
Whole Grain Mustard
2 Tbsp
2 Tbsp
1 Tbsp
White Wine Vinegar
or Champagne Vinegar
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
350
FAT
22.9 g
PROTEIN
4.8 g
CARBS
32.1 g

Cooking Instructions

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Step 1
Good Choice! You're saving time and energy with your oven as it doesn't require preheating. So let’s get started! First, cut the Fingerling Potatoes (6 cups) in half lengthwise. Place them on a sheet pan.
Step 2
Add Olive Oil (2 Tbsp) , Kosher Salt (1 tsp) , Freshly Ground Black Pepper (1/4 tsp) , and the Whole Grain Mustard (1/2 Tbsp) to the potatoes, and toss well with your hands to coat.
Step 3
Now just say 'Alexa, tell cooking challenge to start oven' and the perfect setting will be selected. If you are very hungry, no problem, as the integrated microwave setting will save up to 50% of the baking time.
Step 4
In a small bowl, whisk together the Fresh Dill (2 Tbsp) , Fresh Parsley (2 Tbsp) , White Wine Vinegar (1 Tbsp) , Olive Oil (1 Tbsp) , and Kosher Salt (1/2 tsp) . Pour the dressing over the hot potatoes, toss, and serve hot, warm, or at room temperature.
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Nutrition Per Serving
Calories
350
% Daily Value*
Fat
22.9 g
29%
Saturated Fat
3.9 g
20%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
32.1 g
12%
Fiber
3.2 g
11%
Sugars
0.0 g
--
Protein
4.8 g
10%
Sodium
1284.1 mg
56%
Vitamin D
--
--
Calcium
2.9 mg
0%
Iron
2.4 mg
13%
Potassium
11.3 mg
0%
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