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RECIPE
11 INGREDIENTS 6 STEPS 1hr 20min

Mediterranean Divina® Pasta Salad

4.7
3 Ratings
Creamy dressing and fresh vegetables make this dish sensational.
Mediterranean Divina® Pasta Salad Recipe | SideChef
Creamy dressing and fresh vegetables make this dish sensational.
Armed with figs and curiosity, I pack combine my love of food an amazing culinary journey!
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Armed with figs and curiosity, I pack combine my love of food an amazing culinary journey!
1hr 20min
Total Time
$1.35
Cost Per Serving

Ingredients

Servings
4
US / METRIC
8 oz
Cavatappi Pasta
or Pasta of Choice
1/3 cup
Basil Pesto
1/2 cup
Roasted Tomatoes
I used Divina®
1/2 cup
Marinated Artichokes
1/2 cup
Feta Cheese , crumbled
to taste
2 Tbsp
Fresh Basil , finely chopped
or Fresh Parsley
1/2 cup
White Wine Vinegar
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
385
FAT
14.9 g
PROTEIN
11.6 g
CARBS
49.5 g

Cooking Instructions

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Step 1
Make Cavatappi Pasta (8 oz) according to package directions. Drain and rinse in cold water. Set aside.
Step 2
Chop the Roasted Tomatoes (1/2 cup) , Kalamata Olives (12) , and Marinated Artichokes (1/2 cup) .
Step 3
Deseed and dice Roma Tomatoes (2) .
Step 4
In a large bowl, combine the pasta, Roma tomatoes, roasted tomatoes, olives, artichokes, Feta Cheese (1/2 cup) , and Basil Pesto (1/3 cup) .
Step 5
Set in the fridge to chill for at least an hour, or overnight.
Step 6
Right before serving, add White Wine Vinegar (1/2 cup) and Fresh Basil (2 Tbsp) , mixing well. Adjust Salt (to taste) and Ground Black Pepper (to taste) , if necessary.

Rate & Review

4.7
3 Ratings
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Nutrition Per Serving
Calories
385
% Daily Value*
Fat
14.9 g
19%
Saturated Fat
4.0 g
20%
Trans Fat
0.0 g
--
Cholesterol
18.4 mg
6%
Carbohydrates
49.5 g
18%
Fiber
4.5 g
16%
Sugars
3.7 g
--
Protein
11.6 g
23%
Sodium
786.3 mg
34%
Vitamin D
0.1 µg
0%
Calcium
150.5 mg
12%
Iron
2.5 mg
14%
Potassium
13.5 mg
0%
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