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Curious Fig
Armed with figs and curiosity, I pack combine my love of food an amazing culinary journey!
This appetizer is a lovely and mild blend of crispy toasted baguette, bright lemony whipped ricotta and a chunky artichoke pesto. It is a perfect combination of subtle flavor and wonderful texture and it was very popular on the last “appetizer night.”
30MINS
Total Time
$0.86
Cost Per Serving
Ingredients
Servings
6
us / metric
![Marinated Artichokes](https://www.sidechef.com/ingredient/e47710c6-d853-43db-b1ff-8fc05669e87b.jpg?d=96x96)
1/2 cup
Marinated Artichokes, finely chopped
![Ricotta Cheese](https://www.sidechef.com/ingredient/46be2a77-7500-4503-b33e-bee0aeeb43f1.jpeg?d=96x96)
1/2 cup
Ricotta Cheese
![Heavy Cream](https://www.sidechef.com/ingredient/e324239d-243f-4c54-84b7-7fdf529e1161.jpg?d=96x96)
1 Tbsp
Heavy Cream
![Baguette](https://www.sidechef.com/ingredient/8b8b5476-0d0c-43b7-9638-c06a53a7b34e.jpeg?d=96x96)
1
Baguette
![Balsamic Vinegar](https://www.sidechef.com/ingredient/92197cf6-a162-4fdb-825b-0abb47635ded.jpeg?d=96x96)
1/2 cup
Balsamic Vinegar
Nutrition Per Serving
VIEW ALL
Calories
253
Fat
9.0 g
Protein
7.0 g
Carbs
34.5 g