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Spicy Strawberry Mango Salsa
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Recipe

9 INGREDIENTS • 4 STEPS • 5MINS

Spicy Strawberry Mango Salsa

5
1 rating
This summer salsa is a colorful and fresh way to use up extra fruits and vegetables in your fridge all summer long! This bright, fresh, hydrating strawberry mango salsa makes the perfect summer snack, and can also be eaten with greens as a salad!
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
This summer salsa is a colorful and fresh way to use up extra fruits and vegetables in your fridge all summer long! This bright, fresh, hydrating strawberry mango salsa makes the perfect summer snack, and can also be eaten with greens as a salad!
5MINS
Total Time
$1.13
Cost Per Serving
Ingredients
Servings
4
US / Metric
Mango
1
Mango, diced
Avocado
1
Avocado, diced
Jalapeño Pepper
1
Jalapeño Pepper, deseeded, chopped
Red Onion
1/4
Red Onion, finely chopped
Fresh Cilantro
1/4 cup
Lime
1/2
Lime, juiced
Salt
to taste
Tortilla Chips
to taste
Tortilla Chips
for serving
Nutrition Per Serving
VIEW ALL
Calories
135
Fat
6.8 g
Protein
2.0 g
Carbs
19.9 g
Add to plan
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Spicy Strawberry Mango Salsa
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

Author's Notes

This dish can easily be made ahead and stored in the fridge, but if not serving immediately, add the avocado just before serving.
Cooking InstructionsHide images
step 1
Add Fresh Strawberries (2 cups), Mango (1), Jalapeño Pepper (1), and Red Onion (1/4) to a medium mixing bowl to a bowl.
step 2
Add Lime (1/2) and Fresh Cilantro (1/4 cup) and stir gently to combine.
step 3
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Tags
view more tags
Appetizers
Dairy-Free
American
Snack
Healthy
Shellfish-Free
Vegan
Vegetarian
Salad
Summer
Vegetables
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