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We were lucky enough to get our hands on Chef Casey Thompson's Kung Pow Pork Belly Buns with Green Mango, made with Chung Jung One’s Gochujang Korean Chili Sauce. These buns are ridiculously delicious and so easy to make, we just know you're going to love them as much as we do!
2HRS
Total Time
$3.74
Cost Per Serving
Ingredients
Servings
6
us / metric
![Chung Jung One® Gochujang Korean Chili Sauce](https://www.sidechef.com/ingredient/07e4bafa-0529-4005-8e7d-11e225a064b9.jpeg?d=96x96)
2 cups
Chung Jung One® Gochujang Korean Chili Sauce
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1 cup
Onion, sliced
![Chicken Stock](https://www.sidechef.com/ingredient/91d3a244-dcb4-48cd-b1b1-013287c8bab4.jpeg?d=96x96)
4 cups
Chicken Stock
![Sichuan Peppercorns](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
to taste
Sichuan Peppercorns
![Peanuts](https://www.sidechef.com/ingredient/5e0b4b6a-9afb-4191-b407-7434607190d2.jpeg?d=96x96)
to taste
Peanuts, crushed
![Steamed Buns](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
6
Steamed Buns
![Green Mango](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 cup
Green Mango, julienned
![Canola Oil](https://www.sidechef.com/ingredient/fdd6455c-1371-47b1-9a73-97782f4646b1.jpeg?d=96x96)
1 tsp
Canola Oil
Nutrition Per Serving
VIEW ALL
Calories
1583
Fat
64.0 g
Protein
20.8 g
Carbs
219.4 g