My mom's secret recipe for creating the best pork dumplings. The dumplings are juicy, tender and taste so good even without any dipping sauce!
20MINS
Total Time
$2.70
Cost Per Serving
Ingredients
Servings
4
us / metric
![Beef](https://www.sidechef.com/ingredient/90dfda48-2ea7-43f9-8b6c-ef6196ac80c0.jpeg?d=96x96)
10.5 oz
Beef
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1
Large Onion
![Vegetable Oil](https://www.sidechef.com/ingredient/3250326f-a032-4a01-96d9-575ac125f403.jpeg?d=96x96)
1 Tbsp
Vegetable Oil
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1/3 cup
Water
Nutrition Per Serving
VIEW ALL
Calories
704
Fat
12.9 g
Protein
42.4 g
Carbs
101.7 g