Directions
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Step 1
Rinse and drain the
Canned Chickpeas (2 cups)
and pat dry on a paper towel. Juice the
Lemon (1)
and grate the
Garlic (1 clove)
.
Step 2
Place chickpeas,
Avocado (1)
, grated garlic, lemon juice,
Salt (to taste)
,
Ground Black Pepper (to taste)
and
Feta Cheese (to taste)
in your food processor and blend until spreadable.
Step 3
Spread mixture onto bread and top with your favorite toppings.
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