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Just Jan's
I'm Jan, creator of Just Jan's spreads. All my recipes use my natural spreads.
https://www.justjans.com/
These cheesy shortbread ‘cookies’ are dotted with a homemade tomato jam that is a wonderful condiment and easy to make. It’s yummy on grilled cheese, especially if you don’t have tomato soup to go with it, or as the star of your next cheese board to slather on crackers with goat cheese.
1HR 45MINS
Total Time
$1.45
Cost Per Serving
Ingredients
Servings
12
us / metric
Tomato Jam
![Brown Sugar](https://www.sidechef.com/ingredient/504efe6f-89f4-431d-acec-5a2c3f3a7fad.jpeg?d=96x96)
1 Tbsp
Brown Sugar, firmly packed
![Fresh Thyme Leaves](https://www.sidechef.com/ingredient/b766046a-fd57-4954-baba-ba53dd365591.jpeg?d=96x96)
1 tsp
Chopped Fresh Thyme Leaves
Cheesy Shortbread Cookies
![Fresh Thyme Leaves](https://www.sidechef.com/ingredient/b766046a-fd57-4954-baba-ba53dd365591.jpeg?d=96x96)
as needed
Chopped Fresh Thyme Leaves
Nutrition Per Serving
VIEW ALL
Calories
172
Fat
11.7 g
Protein
3.4 g
Carbs
14.3 g