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Recipes
Creamy Salmon Pasta
Recipe

9 INGREDIENTS • 8 STEPS • 15MINS

Creamy Salmon Pasta

4.2
5 ratings
Put together fresh salmon, tomatoes on the vine, cream, fresh herbs and you get a delicious pasta dish which is even super easy to make and will only take you 15 minutes to prepare!
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The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Put together fresh salmon, tomatoes on the vine, cream, fresh herbs and you get a delicious pasta dish which is even super easy to make and will only take you 15 minutes to prepare!
15MINS
Total Time
$2.11
Cost Per Serving
Ingredients
Servings
2
US / Metric
Salmon Fillet
3.5 oz
Salmon Fillets
sliced in chunks
Garlic
1 clove
Extra-Virgin Olive Oil
2 Tbsp
Extra-Virgin Olive Oil
Salt
to taste
Heavy Cream
2/3 cup
Heavy Cream
Fresh Parsley
1 Tbsp
Fresh Parsley, chopped
Rotini Pasta
3.5 oz
Rotini Pasta
or Any Short Pasta
Nutrition Per Serving
VIEW ALL
Calories
619
Fat
41.9 g
Protein
17.1 g
Carbs
43.4 g
Add to plan
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Creamy Salmon Pasta
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author_avatar
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Cooking InstructionsHide images
step 1
In a skillet heat up Extra-Virgin Olive Oil (2 Tbsp) and Garlic (1 clove). Saute on low heat until garlic gets a nice golden color.
step 1 In a skillet heat up Extra-Virgin Olive Oil (2 Tbsp) and Garlic (1 clove). Saute on low heat until garlic gets a nice golden color.
step 2
Wash and cut in half the Grape Tomatoes (8).
step 2 Wash and cut in half the Grape Tomatoes (8).
step 3
Add tomatoes to skillet. Season with Salt (to taste) and Ground Black Pepper (to taste). Cook on medium-high for 5 minutes.
step 3 Add tomatoes to skillet. Season with Salt (to taste) and Ground Black Pepper (to taste). Cook on medium-high for 5 minutes.
step 4
Add Salmon Fillets (3.5 oz), cook on medium for 2-3 minutes.
step 4 Add Salmon Fillets (3.5 oz), cook on medium for 2-3 minutes.
step 5
Add the Heavy Cream (2/3 cup), adjust with Salt (to taste) and Ground Black Pepper (to taste) and let simmer on low for 2-3 min. Add the Fresh Parsley (1 Tbsp).
step 5 Add the Heavy Cream (2/3 cup), adjust with Salt (to taste) and Ground Black Pepper (to taste) and let simmer on low for 2-3 min. Add the Fresh Parsley (1 Tbsp).
step 6
Meanwhile, cook the Rotini Pasta (3.5 oz) based on packaging instructions.
step 6 Meanwhile, cook the Rotini Pasta (3.5 oz) based on packaging instructions.
step 7
Add it to the skillet and saute it with the sauce on low-medium heat for 1-2 minutes.
step 7 Add it to the skillet and saute it with the sauce on low-medium heat for 1-2 minutes.
step 8
Transfer to a plate and garnish with parsley.
step 8 Transfer to a plate and garnish with parsley.
Tags
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Lunch
Date Night
Shellfish-Free
Dinner
Pasta
Italian
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