Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
Preheat oven to 375 degrees F (190 degrees C). Grease 12 cup muffin pans or line with muffin liners.
Step 2
In a large bowl, combine
All-Purpose Flour (1 cup)
,
Cornmeal (3/4 cup)
,
Baking Powder (1 Tbsp)
,
Granulated Sugar (1/2 cup)
, and
Salt (1/4 tsp)
.
Step 3
In a seperate bowl, combine
Eggs (3)
,
Creamed Corn (1 can)
, and
Fat-Free Greek Yogurt (3/4 cup)
until combined. Add the wet into the dry and gently mix until batter forms.
Step 4
Scoop batter evenly into each muffin cup, filling to the top for some mega muffins!
Step 5
Bake for 20 minutes or until a toothpick comes out clean.
Step 6
When warm, add a dollop of
Butter (to taste)
and drizzle the
Honey (to taste)
- if you wish.
Rate & Review
{{id}}
Tags
VIEW MORE TAGS VIEW LESS TAGSAsian Chicken with Bok Choy
Kielbasa & Cabbage
Chocolate Lavender Brownies
Pumpkin Pancakes
Avocado Pesto Pasta
Farro Risotto with Morel Mushrooms & Asparagus
Pea and Pancetta Crostini
Shirred Eggs
Donut Holes with Kahlua Ganache
Shortcut Chicken Chimichangas
Vegetable "Pad Thai"
Chopped Cheese Sandwich
Bangin' Breakfast Potatoes
Crab Guacamole
Toffee Crunch Banana Bread
Grilled Honey Mustard Spatchcock Chicken
Recommended Recipes
{{name}}