Preheat oven to 375 degrees F (190 degrees C).
Mix the All-Purpose Flour
All-Purpose Flour (1 1/2 cups)
Granulated Sugar (1/2 cup)
Vanilla Extract (to taste)
, into a dough. Divide the dough into two, and add
Unsweetened Cocoa Powder (2 Tbsp)
to one of the halves.
Flatten your white dough and cocoa dough on top of each other. Then roll the piece into a cylindrical log, and cut into small pieces.
Place your small pieces on a baking dish with some
Butter (1 cup)
and bake for 10 minutes in the preheated oven. When done, you are good to serve. Enjoy!