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RECIPE
8 INGREDIENTS 5 STEPS 50min

Orange Croissant Bread Pudding

5.0
1 Ratings
This recipe is as sweet as Cindy-Lou Who and it’s got plenty of Sunkist® citrus and vitamin C, too.
Orange Croissant Bread Pudding Recipe | SideChef
This recipe is as sweet as Cindy-Lou Who and it’s got plenty of Sunkist® citrus and vitamin C, too.
Sunkist Growers is a fresh citrus cooperative, founded in 1893, which is owned by and operated for thousands of family farmers growing citrus in California and Arizona.
https://www.sunkist.com/nutrition/
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Sunkist Growers is a fresh citrus cooperative, founded in 1893, which is owned by and operated for thousands of family farmers growing citrus in California and Arizona.
https://www.sunkist.com/nutrition/
50min
Total Time
$3.24
Cost Per Serving

Ingredients

Servings
6
US / METRIC
7 cups
Croissants
chopped into 1-inch pieces
1/2 Tbsp
Almond Extract
2 1/2 cups
Half and Half
3
Large Eggs , room temperature
1/2 Tbsp
Ground Cinnamon
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
591
FAT
25.1 g
PROTEIN
11.4 g
CARBS
82.2 g

Cooking Instructions

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Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Slice Navel Oranges (3) in half and use a paring knife and spoon to remove flesh and white pith being careful not to tear them. Place orange halves in a casserole dish.
Step 3
Into a large bowl, zest remaining Navel Oranges (2) , and using a citrus juicer, squeeze the juice into a bowl. Add Almond Extract (1/2 Tbsp) , Half and Half (2 1/2 cups) , Eggs (3) , and Maple Syrup (1 cup) and whisk. Toss Croissants (7 cups) pieces with mixture and let soak for 10 minutes.
Step 4
Carefully scoop croissant mixture and fill orange halves. Sprinkle with Ground Cinnamon (1/2 Tbsp) and Granulated Sugar (1/4 cup) . Bake for 30 minutes or until cooked through, being careful not to burn. If bread puddings start to brown early, cover with foil and continue baking.
Step 5
Allow to cool for a few minutes before serving. Garnish with more zest if desired.
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Nutrition Per Serving
Calories
591
% Daily Value*
Fat
25.1 g
32%
Saturated Fat
14.1 g
70%
Trans Fat
0.5 g
--
Cholesterol
162.0 mg
54%
Carbohydrates
82.2 g
30%
Fiber
3.4 g
12%
Sugars
57.2 g
--
Protein
11.4 g
23%
Sodium
305.2 mg
13%
Vitamin D
0.5 µg
2%
Calcium
237.1 mg
18%
Iron
1.7 mg
9%
Potassium
467.0 mg
10%
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