Easy to make and perfect for feeding a crowd, this recipe will become a quick favourite at your place - give it a go!
Author: One Pot Chef Show
, freshly squeezed
Ground Black Pepper
Put your cooked Pasta (9 oz) in a bowl.
Add the Cherry Tomatoes (1 2/3 cups), Celery (3 stalks), chopped Scallions (1 bunch), and Cheddar Cheese (1/2 cup) to the bowl. Sprinkle the Olive Oil (1/3 cup) over the mix with the juice from Lemons (1 1/4).
Season with Salt (to taste) and Ground Black Pepper (to taste), and mix everything well. Serve and Enjoy!
Nutrition Per Serving
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