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RECIPE
11 INGREDIENTS 4 STEPS 1hr

Curried Rice Salad

4.0
1 Ratings
Curried Rice Salad is a simple but delicious salad, perfect for lunch or as a side dish. Cooked rice is combined with vegetables, fruit and a special home made dressing featuring sugar, curry powder, and sultanas. Quick to prepare and perfect for using up left over rice, this will become a new regular in your house - give it a go!
Curried Rice Salad Recipe | SideChef
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Curried Rice Salad is a simple but delicious salad, perfect for lunch or as a side dish. Cooked rice is combined with vegetables, fruit and a special home made dressing featuring sugar, curry powder, and sultanas. Quick to prepare and perfect for using up left over rice, this will become a new regular in your house - give it a go!
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
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Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
1hr
Total Time
$2.63
Cost Per Serving

Ingredients

Servings
4
US / METRIC
4 cups
White Rice , cooked
1 stalk
Celery , chopped
1 bunch
Scallions
4 scallions per 4 servings
1/2 cup
Sultanas
2 Tbsp
Brown Sugar
1/2 Tbsp
Curry Powder
2 Tbsp
Distilled White Vinegar
1/3 cup
Extra-Virgin Olive Oil
to taste
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Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
935
FAT
19.6 g
PROTEIN
13.3 g
CARBS
174.4 g

Cooking Instructions

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Step 1
Add Brown Sugar (2 Tbsp) , Curry Powder (1/2 Tbsp) , Distilled White Vinegar (2 Tbsp) and Extra-Virgin Olive Oil (1/3 cup) in one little bowl. Season with a little Salt (to taste) and Ground Black Pepper (to taste) . Give that a good mix around.
Step 2
Add in Sultanas (1/2 cup) . Cover with some plastic wrap and allow this to stand for about an hour. It will allow those sultanas to soak up those flavors.
Step 3
Get White Rice (4 cups) in a big bowl. Add in Celery (1 stalk) and Scallions (1 bunch) , In order to add a bit color and some sweetness, chop up Red Apple (1) and dust that up. Toss them together.
Step 4
Pour over our salad dressing and sultanas. Toss everything together until it is nicely combined.

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Nutrition Per Serving
Calories
935
% Daily Value*
Fat
19.6 g
25%
Saturated Fat
2.9 g
14%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
174.4 g
63%
Fiber
2.4 g
9%
Sugars
14.7 g
--
Protein
13.3 g
27%
Sodium
17.0 mg
1%
Vitamin D
--
--
Calcium
53.7 mg
4%
Iron
2.7 mg
15%
Potassium
282.6 mg
6%
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