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Baked Apples
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5 INGREDIENTS • 7 STEPS • 25MINS

Baked Apples

Recipe
3.0
2 ratings
Apples, a fall fruit, are eaten year round. They are durable and easy grab-n-go snacks.
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Apples, a fall fruit, are eaten year round. They are durable and easy grab-n-go snacks.
25MINS
Total Time
$0.41
Cost Per Serving
Ingredients
Servings
2
us / metric
Brown Sugar
2 Tbsp
Brown Sugar
Unsalted Butter
2 tsp
Pumpkin Pie Spice
1 tsp
Pumpkin Pie Spice
Lemon
1/2
Lemon, zested
Nutrition Per Serving
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Calories
144
Fat
4.7 g
Protein
0.2 g
Carbs
27.0 g
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Food Guru
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Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (180 degrees C). Place parchment paper at the bottom of a baking dish.
step 2
Core Apples (2) halfway and make a wide opening or pocket into the apple. Remove all the seeds.
step 2 Core Apples (2) halfway and make a wide opening or pocket into the apple. Remove all the seeds.
step 3
Melt butter in microwave for 30-40 seconds. Mix the Unsalted Butter (2 tsp) in a small cup or bowl with Brown Sugar (2 Tbsp).
step 3 Melt butter in microwave for 30-40 seconds. Mix the Unsalted Butter (2 tsp) in a small cup or bowl with Brown Sugar (2 Tbsp).
step 4
Put the melted butter & brown sugar mixture into the apples.
step 5
Top the apples with Lemon (1/2) and Pumpkin Pie Spice (1 tsp)
step 5 Top the apples with Lemon (1/2) and Pumpkin Pie Spice (1 tsp)
step 6
Bake for 15-20 minutes depending on the size of the apple but check after 13-14 minutes. Apple should have a bit of firmness and not be mushy.
step 6 Bake for 15-20 minutes depending on the size of the apple but check after 13-14 minutes. Apple should have a bit of firmness and not be mushy.
step 7
Eat the baked apples right away for dessert. Enjoy!
step 7 Eat the baked apples right away for dessert. Enjoy!
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Tags
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American
Gluten-Free
Microwave
Snack
Healthy
Shellfish-Free
Kid-Friendly
Vegetarian
Dessert
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