![author_avatar](https://www.sidechef.com/profile/b00f7196-8549-46b8-a7ea-3d8c85626706.jpg?d=96x96)
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Vegan, Low-carb, Keto ice cream made with frozen zucchini which tastes absolutely delicious.
10MINS
Total Time
$1.27
Cost Per Serving
Ingredients
Servings
1
us / metric
![Natural Peanut Butter](https://www.sidechef.com/ingredient/691f151b-358d-4b72-959a-3adb1ac40a50.jpeg?d=96x96)
4 Tbsp
Natural Peanut Butter
![Unsweetened Cocoa Powder](https://www.sidechef.com/ingredient/17bef5a5-2970-4d88-afc4-b45cb149ddbb.jpeg?d=96x96)
8 tsp
Unsweetened Cocoa Powder
![Granulated Erythritol](https://www.sidechef.com/ingredient/810bd3ee-3f35-49c8-924e-b480259b8aad.jpeg?d=96x96)
4 tsp
Granulated Erythritol
Nutrition Per Serving
VIEW ALL
Calories
553
Fat
42.7 g
Protein
25.4 g
Carbs
34.7 g