Baby Banana Breads are a delicious miniaturised version of the cafe classic. Perfect for lunchbox treats or after school snacking, these little loaves are packed with fruit, muesli and flavour!
In a mixing bowl, add the Self-Rising Flour (2 cup), Brown Sugar (3/4 cup), Ground Cinnamon (1 teaspoon), and Granola (1 cup). Mix everything together until well combined.
STEP 3
In a separate jug, add the Banana (2), Milk (1/2 cup),Butter (150 gram) and Egg (3). Using a spoon, mix everything together
STEP 4
Pour the wet ingredients in the jug, to the dry ingredients in the bowl. Quickly mix everything until combined.
STEP 5
Divide the mixture among the holes of a loaf pan. Bake inside a preheated oven, at 350 degrees F, for 25 minutes
STEP 6
After 25 minutes, take the loaf pan out of the oven and leave it for five minutes to cool down. Transfer the mini breads into a serving dish and enjoy!