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7 INGREDIENTS • 7 STEPS • 30MINS

Home Made Bread Sticks

Name: Home Made Bread Sticks
Total time: PT1800.0S
Yield: 12
Ingredients: 1 cup All-Purpose Flour; 1/2 cup Water; 1/4 teaspoon Instant Dry Yeast; 1 pinch Granulated Sugar; 1/2 teaspoon Salt; 2 teaspoon Dried Mixed Herbs; 2 tablespoon Olive Oil

Recipe

5.0

2 ratings

Home Made Bread Sticks are the perfect accompaniment to any main meal. Easy to adapt to suit your personal tastes, these make a great snack and edible table decoration that your guests will love - give it a go!

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Home Made Bread Sticks are the perfect accompaniment to any main meal. Easy to adapt to suit your personal tastes, these make a great snack and edible table decoration that your guests will love - give it a go!

One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

30MINS

Total Time

$0.11

Cost Per Serving

Ingredients

Servings

12

us / metric

1 cup

All-Purpose Flour

1/2 cup

Warm Water

1/4 tsp

Instant Dry Yeast

1 pinch

Granulated Sugar

1/2 tsp

Salt

2 tsp

Dried Mixed Herbs

2 Tbsp

Olive Oil

Nutrition Per Serving

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Calories

58

Fat

2.4 g

Protein

1.1 g

Carbs

8.0 g

Love This Recipe?

Add to plan

Home Made Bread Sticks

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One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

Cooking Instructions

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step 1

Preheat oven to 400 degrees F (200 degrees C).

step 2

Into a small jug, add the Water (1/2 cup), Instant Dry Yeast (1/4 tsp), and Granulated Sugar (1 pinch). Stir through and set aside for about ten minutes until it is nice and firm.

step 3

On a mixing bowl, mix together sift the All-Purpose Flour (1 cup). Add Dried Mixed Herbs (2 tsp) together with the yeast mixture. Mix together until you get a nice sticky dough.

step 4

Knead the dough on a floured surface for about 5 minutes

step 5

Shape the dough into a sausage shape, and cut it into 16 pieces. Take each piece and roll it before your hands.

step 6

Lay your bread sticks on an oven plate. Brush each bread stick with some Olive Oil (2 Tbsp), season with some Salt (1/2 tsp), and bake inside an oven at 200 degrees C (400 degrees F) for about 15 minutes.

step 7

Serve and enjoy!

Home Made Bread Sticks

5.0

30MINS

$0.11

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

Watch Full Video

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