Cooking Instructions
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Step 1
Put the
Vegetable Oil (1/4 cup)
,
Rice Vinegar (2 Tbsp)
,
Granulated Sugar (1 Tbsp)
,
Freshly Ground Black Pepper (to taste)
,
Kosher Salt (1/2 Tbsp)
, and
Toasted Sesame Oil (1 1/2 Tbsp)
in a container. Shake well until it is fully mixed.
Step 2
Fill a large salad bowl with torn
Romaine Lettuce (to taste)
,
Persian Cucumber (1)
,
Scallions (1 bunch)
,
Celery (1 stalk)
, and
Chicken (1 cup)
. Add dressing and toss/mix well.
Step 3
Top with Finely Chopped
Fresh Cilantro (2 Tbsp)
, toasted
Slivered Almonds (1 Tbsp)
, and
Toasted White Sesame Seeds (1/2 Tbsp)
. Enjoy!
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