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6 INGREDIENTS • 6 STEPS • 40MINS

Caramelized Onion Tarts

Name: Caramelized Onion Tarts
Total time: PT2400.0S
Yield: 8
Ingredients: 1 kilogram Yellow Onion; 1/4 cup Olive Oil; 1/4 cup Brown Sugar; 1/4 cup Balsamic Vinegar; 2 Puff Pastry; to taste Cheddar Cheese

Recipe

4.5

2 ratings

Caramelised Onion Tarts is a simple to make, yet very impressive dish. Thinly sliced brown onions are combined with brown sugar and balsamic vinegar. Cooked until caramelised, the mixture is spooned onto puff pastry, topped with crumbled feta cheese and baked until golden and puffed - give it a go!

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One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

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Caramelised Onion Tarts is a simple to make, yet very impressive dish. Thinly sliced brown onions are combined with brown sugar and balsamic vinegar. Cooked until caramelised, the mixture is spooned onto puff pastry, topped with crumbled feta cheese and baked until golden and puffed - give it a go!

40MINS

Total Time

$0.58

Cost Per Serving

Ingredients

Servings

8

us / metric

6 1/4 cups

Large Yellow Onions, sliced, peeled

4 Tbsp

Olive Oil

4 Tbsp

Brown Sugar

4 Tbsp

Balsamic Vinegar

2

Puff Pastry

to taste

Cheddar Cheese

Nutrition Per Serving

VIEW ALL

Calories

188

Fat

10.8 g

Protein

1.7 g

Carbs

22.2 g

Add to plan

Caramelized Onion Tarts

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One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

Cooking InstructionsHide images

step 1

In a large frying pan over medium heat, add the Olive Oil (4 Tbsp). once the oil is heated up add your Yellow Onions (6 1/4 cups), and cook for about 3 minutes. Turn the temperature down to low and cook for 15 more minutes.

step 2

After about 20 minutes add the Brown Sugar (4 Tbsp), and Balsamic Vinegar (4 Tbsp) to the pan. Stir that around for about 5 minutes until everything is mixed well. After 5 minutes, allow your onions to cool while you work on the pastry.

step 3

Preheat oven to 400 degrees F (200 degrees C).

step 4

Using a sharp knife, cut your Puff Pastry (2) into quarters. Using the knife again, make a border of a centimeter thickness around the inside of each pastry piece.

step 5

Put the onion mixture on top of your pastry mixture making sure you stay within the borders you made. Sprinkle over some Cheddar Cheese (to taste) on top. Bake inside a preheated oven at 400 degrees F (200 degrees C) for about 15 minutes.

step 6

Serve and enjoy!

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