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By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
http://www.bygabriella.co/
A deliciously sweet and tangy summer salad. The sweetness of the peaches with the acidic tomatoes and the creamy burrata is a match made in heaven.
10MINS
Total Time
$6.79
Cost Per Serving
Ingredients
Servings
1
us / metric
![Farro](https://www.sidechef.com/ingredient/088e00dd-55d1-40ba-835d-a75db3743c36.jpeg?d=96x96)
1/2 cup
Farro, boiled
![Heirloom Cherry Tomato](https://www.sidechef.com/ingredient/02afdc86-ad44-416e-a49e-6b2ef78c1cec.jpeg?d=96x96)
1 cup
Heirloom Cherry Tomato, halved
![Balsamic Vinegar](https://www.sidechef.com/ingredient/92197cf6-a162-4fdb-825b-0abb47635ded.jpeg?d=96x96)
1 Tbsp
Balsamic Vinegar
Nutrition Per Serving
VIEW ALL
Calories
743
Fat
29.3 g
Protein
28.8 g
Carbs
102.4 g