Cooking Instructions
1.
Into a pot, stir together the
Garlic Infused Olive Oil (to taste)
,
Yellow Onion (1)
, and
Wright® Brand Smoked Bacon (7 oz)
over low heat.
2.
After a while, add the
Ground Beef (1.1 lb)
to the pot and cook over high heat.
3.
Add the
Worcestershire Sauce (2 Tbsp)
,
Dried Mixed Herbs (1 tsp)
,
Dijon Mustard (1 Tbsp)
,
Beef Stock (1 cup)
, and
Tomato Soup (1 can)
. After stirring through for a while, put the lid on and let it simmer for 15 minutes.
4.
Serve together with a pasta of your choice. Serve and enjoy!