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Recipes
Mini Lamb Koftas
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12 INGREDIENTS • 4 STEPS • 35MINS

Mini Lamb Koftas

Recipe

4.8

4 ratings
Mini Lamb Koftas are a delicious, lightly spiced lamb dish that can be served as a snack or part of a main meal. Lamb Mince is combined with breadcrumbs, spices, onion and egg and formed into small patties. Grilled until cooked through, these gorgeous little morsels will be a big hit with everyone - give it a go!
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Mini Lamb Koftas are a delicious, lightly spiced lamb dish that can be served as a snack or part of a main meal. Lamb Mince is combined with breadcrumbs, spices, onion and egg and formed into small patties. Grilled until cooked through, these gorgeous little morsels will be a big hit with everyone - give it a go!
author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

35MINS

Total Time

$4.65

Cost Per Serving

Ingredients

Servings
4
us / metric
Breadcrumbs
1/2 cup
Breadcrumbs
or Fresh or Store-Bought
Garlic
1 clove
Ground Cumin
2 tsp
Ground Cumin
Lemon
1/8
Lemon, zested
1 tsp zest per 4 servings
Salt
to taste
Nonstick Cooking Spray
as needed
Nonstick Cooking Spray
Ground Lamb
2.2 lb
Ground Lamb
Fresh Parsley
to taste
Fresh Parsley, chopped

Nutrition Per Serving

VIEW ALL
Calories
763
Fat
59.7 g
Protein
43.8 g
Carbs
9.3 g
Love This Recipe?
Add to plan
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Mini Lamb Koftas
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author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

Cooking Instructions

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step 1
In a mixing bowl, mix the Ground Lamb (2.2 lb), Yellow Onion (1), Garlic (1 clove), Fresh Parsley (to taste), Ground Cumin (2 tsp), Ground Allspice (1 tsp), zest from Lemon (1/8), Breadcrumbs (1/2 cup), and Eggland's Best Classic Egg (1).
step 1 In a mixing bowl, mix the Ground Lamb (2.2 lb), Yellow Onion (1), Garlic (1 clove), Fresh Parsley (to taste), Ground Cumin (2 tsp), Ground Allspice (1 tsp), zest from Lemon (1/8), Breadcrumbs (1/2 cup), and Eggland's Best Classic Egg (1).
step 2
Season the mix with Salt (to taste) and Ground Black Pepper (to taste). Take a tablespoon of the mix, and roll between your hands to make a mini meat ball. Flatten the ball to make a patty, and place it on a plate. Continue on with the rest of the mix.
step 2 Season the mix with Salt (to taste) and Ground Black Pepper (to taste). Take a tablespoon of the mix, and roll between your hands to make a mini meat ball. Flatten the ball to make a patty, and place it on a plate. Continue on with the rest of the mix.
step 3
Grease a frying pan with a Nonstick Cooking Spray (as needed), and heat it over medium heat. Cook the kaftas in batches for about five minutes on each side.
step 3 Grease a frying pan with a Nonstick Cooking Spray (as needed), and heat it over medium heat. Cook the kaftas in batches for about five minutes on each side.
step 4
Serve and enjoy!
step 4 Serve and enjoy!

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Tags

Dairy-Free
Comfort Food
Date Night
Snack
Shellfish-Free
Lamb
Dinner
Game Day
Side Dish
Middle Eastern
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